EVENT INFO

SCHEDULE & WHEN TO ARRIVE

DO NOT ARRIVE "FASHIONABLY LATE”. We put a lot of time and effort to create an awesome Festival experience, so...

PLEASE ARRIVE BEFORE 2PM.

12pm - Doors Open (Must Have a Ticket)

12pm-11pm - Live DJ Sets (See Flyer)

2:30pm-6:30pm - Food Truck will be serving premium tacos (See Food Menu)

NOTE: Music will be turned off at 11pm SHARP

TRANSPORTATION

DO NOT DRIVE. There will be no place to park. Seriously. Everyone please use a Ride-Sharing Service, Taxi or personal car service.

WHAT TO BRING

Anything you find essential to survive for 11 hours. 🤓

Food Truck will be serving food for all - Vegetarians, Pescatarians & Carnivores alike.

We have a Full Bar - Vodka, Tequila, Whiskey, Gin, Rum, Wines, Rosé, Champagne, Prosecco, Beer and of course Aguardiente! It is all inclusive, so you don't need to bring anything.

Bring a Yeti Cup / Drink Container.

It is a Pool Party so a towel and a change of clothes is recommended as you will [most likely] get wet.

WHAT TO WEAR

It’s an 11 hour festival - bring your outfits.

There is a pool - bring a towel and bathing suit if you like to go in.

We will go into the night - a costume change is encouraged.

FOOD MENU

Premium Tacos from 2:30pm-6:30pm...menu looks delish! :)

YUM YUM SPICY KOREAN PULLED PORK

Topped with spicy chilled cucumbers, Thai sweet chili sauce, sour cream & cilantro.

MARLEY JERK CHICKEN

Topped with honey tropical pineapple slaw, Thai sweet chili sauce, sour cream & cilantro.

RODEO GRILLED STEAK

Topped with southwest black bean & corn salsa, Thai sweet chili sauce, sour cream & cilantro.

SPRING BREAK GRILLED MAHI MAHI

Topped with honey tropical pineapple slaw, Thai sweet chili sauce, sour cream & cilantro.

EARTHDAY GRILLED VEGGIES

Zucchini, portobello mushrooms & caramelized onions topped with southwest black bean & corn salsa, Thai sweet chili sauce, sour cream & cilantro.

Food Menu